3/4 cup butter
4 squares unsweetened chocolate
2 cups sugar
1 tsp vanilla
1 cup flour
Preheat oven to 350 degrees.
Melt the chocolate and butter for 2 minutes in the microwave. Stir the mixture until the chocolate is melted and smooth.
Stir in the sugar, eggs, vanilla, and flour.
Pour the brownie batter into a greased 9x13 inch pan. Bake the brownies for 20-25 minutes. Do not over bake. Start testing around 20 minutes with a toothpick.